Recipe for military style minced beef on toast, called s.o.s.
Army Sos Recipe. Melt butter in skillet over medium heat. Add flour, pepper, salt, and bouillon to beef.
Recipe for military style minced beef on toast, called s.o.s.
Gradually mix in flour, while stirring. On a shingle, sos is a popular food first served in institutions like our military and also in jails and p. Reduce heat and simmer, stirring. He then added flour to the meat and stirred it until the flour. Web one of the ol’ traditional recipes, sos. Web 1 add the teaspoon of oil to hot, deep skillet along with the ground beef. Salt and black pepper, to taste. Add ground beef and maple sausage, and cook until no longer pink. As beef begins to lose raw look, add the chopped onion, salt and pepper. Mix thoroughly and cook about 5 minutes or until flour is absorbed.
He then added flour to the meat and stirred it until the flour. Web 1 add the teaspoon of oil to hot, deep skillet along with the ground beef. Web armed forces recipe service. Mix thoroughly and cook about 5 minutes or until flour is absorbed. Salt and black pepper, to taste. Cook ground beef in a nonstick skillet over medium high heat until fully browned. As beef begins to lose raw look, add the chopped onion, salt and pepper. It calls for the basics just a little flour, milk, grease, a little meat topped on a piece of bread. Brown beef in its own fat in skillet. Sprinkle with flour and crushed bouillon cube, stir thoroughly to combine. Drain excess fat and set beef aside.
